Featured Jobs

  • Banquet Chef ($50,000 – $60,000 DOE) needed at WaterColor Inn & Resorts in Santa Rosa Beach, FL

    St. Joe Club & Resorts Luxury hospitality company serving private clubs and hotels
    Santa Rosa Beach, Florida
    • Full Time
    • 2 days ago

  • Sous Chef ($60,000 – $75,000 DOE) needed at New York Hilton Midtown

    New York Hilton Midtown
    New York, New York
    • Full Time
    • 4 days ago

  • Executive chefs ($60,000 – $75,000) needed at restaurant group in Atlanta, Georgia!

    Big Citizen: The Lawrence/Bon Ton/Miracle Bar Atlanta/Duck Soup A creative company starting with culinary experience
    Atlanta, Georgia
    • Full Time
    • 5 days ago

  • Executive Innovation Chef ($76,000 – $100,000 DOE) needed ASAP at Whitsons Culinary Group

    Whitsons Culinary Group Contract management and manufacturing
    Islandia, New York
    • Full Time
    • 1 week ago

  • SOUS CHEF for Hermitage Hotel Nashville

    The Hermitage Hotel
    Nashville, Tennessee
    • Full Time
    • 1 week ago

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