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Year Round Line Cooks
Company Name:Addison Reserve Country Club
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Position Description:Addison Reserve Country Club, recognized as a Platinum Club of America, ranking #4 in the nation for Residential Communities, is seeking talented, versatile Line Cooks to join our culinary team headed by Executive Chef Zach Bell; a four time nominee for James Beard Foundation Best Chef: South. Qualified candidates must possess:

- Must be able to work either AM or PM shift, with flexibility to work the opposite shift if necessary
- Minimum 3 years of experience in a high volume, multi-faceted, and prestigious environment
- Minimum 2 year culinary degree from an industry recognized culinary institution.
- Must be well versed in classic European and American cuisine
- Experience in Banquets, Buffet preparation and Fine Dining required
- Must be a self starter, highly organized and have a passion for learning and teaching

Excellent Benefits: Medical, Dental, Vision, Life, Disability, 401K, Time Off

Come work with the best leaders in the industry!

Drug free workplace/ EOE.

  
Company Profile:The Addison Reserve Country Club is recognized as a Platinum Club of America, ranking #9 in the nation for Residential Communities. Addison Reserve Country Club is a golf and tennis community of 717 luxury single-family homes situated on 653 acres.
  
Job Profile:
Position: Line Cook
Start Date: Immediate
Job Category: Other
Job Type: Full-time
Compensation: Commensurate with Experience
Experience: 3 years
Education: Culinary Arts Degree
Job Location(s): Florida; Southeast, USA
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