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Executive Chef for a NYC Non-Profit


Company Name:God's Love We Deliver
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Applicants to this position must reside within a 90 mile radius of the property.
 
Position Description:Responsibilities include but are not limited to the following:

-Manages chefs and kitchen staff for daily meal production.
-Collaborates with dieticians and chefs to maintain product quality and nutritional standards for a multi-week menu schedule with multiple daily meal preps.
-Develops production planning for current and provisional Kitchen operations.
-Supervises food labeling and inventory management.
-Selects vendors that provide superior quality and cost effectiveness, with advanced skills at bidding and negotiating price and delivery.
-Manages all financials including budget development, forecasting, and financial reporting.
-Embraces innovation. Oversees menu development and use of seasonal products.
-Supervises the use of kitchen volunteers used for food preparation and packaging, serving as the public face of the kitchen to volunteers and donors.
-Implements and executes established company philosophy, policies, guidelines and procedures for all food and supplies purchased to achieve highest quality and value.
-Maintains established systems and training programs to provide a safe working environment.
-Leads by example. Responsible for employee motivation, training and development and compliance with established labor regulations and company personnel policies and procedures.
-Complies with all OSHA regulations and other local, state and federal regulations
-Participates in agency fundraising and cultivation events.
-Develops relationships within the culinary industry for branding, community outreach and internships.

Requirements:
-Culinary degree.
-A minimum of five years professional food service management experience with emphasis on volume cooking and administration.
-Prior budget and financial reporting responsibility.
-Ability to identify, prioritize and focus on critical tasks.
-Excellent written and oral communication skills.
-Professional user of Microsoft Office programs.
  
Company Profile:God's Love We Deliver is the tri-state area's leading provider of nutritious, individually-tailored meals to people who are too sick to shop or cook for themselves.
  
Job Profile:
Position: Executive Chef
Start Date: Immediate
Job Category: Other
Job Type: Full-time
Compensation: Commensurate with Experience
Experience: 5 years
Education: Culinary Arts Degree
Job Location(s): New York
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