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Culinary Cook 1- Signature Restaurant- Full-Time
Company Name:Walt Disney Parks and Resort
  
Position Description:Culinary cast members at the Walt Disney World? Resort have the opportunity to provide first-rate dining experiences while working for one of the world's leading entertainment and hospitality companies. With more than 300 Food & Beverage locations throughout property, Culinary cast members experience a world of options, from quick service to Five-Diamond dining.

Culinary roles receive a starting rate of $11.45 to $12.28 /hour.

Responsibilities
Regardless of the kitchen, our restaurant leaders and chefs are committed to using the freshest and highest quality ingredients available. Working with exceptional chefs and an experienced staff in a "back to the basics" environment ensures that each culinary cast member can gain the experience necessary to work at any of our food and beverage locations across property.

Basic Qualifications
-You must be at least 18 years of age to be considered for this role.
-This role is Full-Time and requires full availability for any shift, any day of the week, including nights, weekends, and holidays.
-Minimum 3 years experience or culinary certification and 2 years related experience in fine dining
-Experienced in all stations in the kitchen and multiple cooking skills
-Demonstrates knowledge of proper food handling
-Proficient knife skills
-Demonstrates good judgment of quantity, quality and production
-Knowledge and understanding of basic temperatures and food safety
-Knowledge of HACCP
-Demonstrated passion for the culinary arts and desire to learn
-Demonstrates knowledge of proper food handling
-Exhibits clean work habits and ownership of a safe clean area
-Demonstrates the ability to follow recipes
-Ability to propose menu items
-Proficient with basic tools, measurements and kitchen equipment
-Proficient with culinary techniques specialized to the location
-Demonstrates good judgment of quantity and production
-Proven ability to accomplish all previous tasks
-Guest service focus
-Knowledge of kitchen lingo and etiquette
-Understanding of recipe conversion
-Knowledge of ingredients specialized to the location
-Knowledge of kitchen equipment specialized to the location
-Knowledge of small wares specialized to the location
-Knowledge of culinary techniques
-Awareness of modern and classical cooking
-Knowledge of basic butchering
-Experience with seasonal menus
-Knowledge of food allergies


Preferred Qualifications
Bilingual preferred.
Serve Safe certified.


Job Posting Industries Leisure and Travel
Additional Information SCHEDULE AVAILABILTY
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am. Please note that the principles of seniority are used to schedule all roles.


SUBMITTING YOUR APPLICATION
After clicking Apply for this job below, the employment application will open in a new window. Please complete ALL pages of the application by clicking Next on each page, then Submit on the final page.


IMPORTANT:
You may only apply once in a six month period. If you have applied within the last six months, please log in to your account to view your current application status.
Job Profile:
Position: Cook
Start Date: Immediate
Job Category: Restaurant - Upscale Casual
Job Type: Full-time
Compensation: Hourly
Experience: 3 years
Education: High School
Job Location(s): Florida
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