| ||Detailed information on the job you requested is shown below.|
To return to your search results, CLICK HERE.
|Travelling Food Standards Manager|
|Company Name:||Walt Disney Parks and Resort|
| || |
|This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.|
|Position Description:||The Walt Disney Company is a world-class entertainment and technological leader. Walt's passion was to continuously envision new ways to move audiences around the world a passion that remains our touchstone in an enterprise that stretches from theme parks, resorts and a cruise line to sports, news, movies and a variety of other businesses. Uniting each endeavor is a commitment to creating and delivering unforgettable experiences and we're constantly looking for new ways to enhance these exciting experiences. Bring your individual talents here and discover for yourself why a career with Disney is the opportunity you've been looking for. |
It takes people to make the dream a reality. Walt was on to something when he said that, and it continues to ring true today. No matter the stage in your career, being a part of Walt Disney Parks & Resorts means being a part of a team where you help bring innovation to life through unsurpassed products, services and most importantly remarkable experiences. As a Cast Member you are the steward and connection to our legacy and the backbone of our thriving innovations. Join our team and watch your dreams come true.
The Disney Cruise Line Traveling Food Standards Manager will sustain fleet food operations standards. This role will participate in all menu development, creation, implementation, recipe auditing and cost management. The Traveling Food Standards Manager is responsible for assisting the Food Managers sustaining successful culinary operations and to provide vision for the future. This role is the owner of all food and beverage collateral from conception to delivery which includes ownership of print inventories and translation menus.
This Manager will assist in all food and beverage auditing procedures on board for regulatory compliance. This role assists with food and beverage equipment selection, maintenance and effective use. The Disney Cruise Line Traveling Food Standards Manager will continue to innovate culinary products that surprise and delight our guests!
-7 Years experience
-Demonstrated computer proficiency within a Windows environment
-Demonstrated strong presentation skills
-Demonstrated problem solving skills, as well as continuous improvement process skills
-Demonstrated strong organizational skills
-Ability to be flexible with work schedule
-Demonstrated ability to manage conflict/resolution
-Demonstrated strong business planning skills
-3 year Culinary degree or equivalent
For more information and to apply click below
Disney is an equal opportunity employer. Drawing Creativity from Diversity.
|Job Profile: |
|Start Date: ||Immediate|
|Job Category: ||Other|
|Job Type: ||Full-time|
|Experience: ||3 years|
|Education: ||Culinary Arts Degree Preferred|
|Job Location(s): ||ALL US|
THIS JOB LISTING HAS EXPIRED