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Company Name:Galt House Hotel
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
Position Description:We are seeking an experienced fine dining chef, with flair, to oversee our culinary operation for the RIVUE Restaurant located at the top of one of our hotel towers. Visit our restaurant at www.RIVUE.com.

We are a drug free employer and encourage female and minority candidates to apply and we will provide relocation assistance if needed!
Company Profile:We are a privately held company with a total of 1,300 guest rooms in Louisville, Kentucky. Visit us at our website www.galthouse.com.

Two towers make up the Galt House Hotel. The property consists of 1,300 guestrooms, 7 restaurants and lounges and 150,000 square feet of meeting room space. The meeting space consists of a 23,000 square foot ballroom, a 15,000 square foot ballroom, 52 breakout rooms and 15,000 square feet of exhibition space.
Job Profile:
Position: Chef
Start Date: Immediate
Job Category: Restaurant - Fine Dining
Job Type: Full-time
Compensation: $50-59,000
Experience: 5 years
Education: Culinary Arts Degree Preferred
Job Location(s): ALL US
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