Welcome to StarChefs JobFinder, where you can search for chef jobs, restaurant jobs and hotel jobs.  Employers can post jobs and seek out qualified candidates to fill them.
jobseekers  
>> post resume | search jobs | ask the expert | career center | top 10 jobs | register | login/logout | FAQ
employers  
>> post a job | administrate | testimonials | employer resources | pricing | brochure | register | login/logout | FAQ
 Detailed information on the job you requested is shown below.

To return to your search results, CLICK HERE.

Task Force Sous Chef
Company Name:Waterford Hotel Group
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Applicants to this position must reside within a 90 mile radius of the property.
 
Position Description:The Task Force Sous Chef fills in wherever we need culinary talent! They will assist the kitchen in need with the daily operations of the kitchen, providing professional leadership and direction to kitchen personnel. Ensures that all recipes, food preparations, and presentations meet restaurant's specifications and commitment to quality. Maintains a safe, orderly and sanitized kitchen. Demonstrates this by example, using proper food handling techniques. Reporting directly to the Executive Chef or General Manager, this position will assist in ordering, menu engineering, cost control, and supervision and training of staff.

Ideal candidate will be energetic, enthusiastic, and able to handle a variety of kitchen scenarios from the restaurant to banquets. Must have hands on management style with strong communication and organizational skills and the ability to effectively manage and motivate a diverse staff.

This position requires 100% travel - primarily in Connecticut, but we are a growing company and we need someone to assist wherever needed.

We provide a challenging team orientated environment, where excellence in expected in all areas of food preparation and presentation.
  
Company Profile:Waterford Hotel Group has a current portfolio of 30 hotels in 9 states with a total of 3,800 rooms. Our properties include select-service hotels, extended-stay hotels, full-service hotels, conference centers and resort hotels.
  
Job Profile:
Position: Sous Chef
Start Date: Immediate
Job Category: Hotel
Job Type: Full-time
Compensation: $40-49,000
Experience: 3 years
Education: Commensurate experience
Job Location(s): Connecticut; New York
THIS JOB LISTING HAS EXPIRED
starchefsjobfinder.com
find a job
find a job
 > Fort Lauderdale Marriott is Seeking a Talented Cook
 > The American Restaurant Awaits You
 > Great Work Environment at Cape Cod Luxury Property
 > Salty Sow Austin
 > Exceptional opportunity for top notch culinary talent!
Search Jobs
 

RESTAURANT | HOTEL | OTHER



[Return to our main page]

   Need help? call (212) 966-7575

 

 Email this page to a friend |  Print this page
 Recipes Chefs Restaurant Jobs Culinary Schools Wine Community Features Food News Forums Ask the Experts Shop
About Us | Corporate Info | Career Opportunities | Advertising Info | Affiliate Program | Portfolio
Please help keep StarChefs a free service by displaying our button on your website. Click here for details.
Copyright © 1995-2010 StarChefs. All rights reserved.  |  Privacy Policy  |  Site Map  |  Job Listing