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Pastry Cook
Company Name:Besh Restaurant Group
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Position Description:Besh Restaurant Group currently seeks experienced Pastry Cooks looking to join an energetic, fast-paced kitchen. We are seeking consummate professionals with attention to detail.

The John Besh Family of restaurants includes nine restaurants: American Sector, August, Besh Steak, Borgne, Domenica, Luke, Luke San Antonio, La Provence, Soda Shop.

Responsibilities:
Plan, prep, set up and provide quality service in all areas of pastry production in accordance with guided specifications while maintaining organization, cleanliness and sanitation of work areas and equipment.

Requirements:
Minimum 1 year of similar experience in high-end kitchens or the equivalent, the ability to communicate clearly and efficiently with co-workers, guests, and executive management, a love for food, a passion for cooking, and a dedicated work ethic.
Job Profile:
Position: Pastry Cook
Start Date: Negotiable
Job Category: Restaurant - Upscale Casual
Job Type: Full-time
Compensation: Negotiable
Experience: 1 year
Education: Culinary Arts Degree Preferred
Job Location(s): Louisiana
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