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Line Cook


Company Name:Bondir Restaurant
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Position Description:
Bondir restaurant (www.bondircambridge.com) and James Beard Semi-finalist Best Chef NE Jason Bond are seeking to hire a full time line cook. This is the first position to open up in the Bondir kitchen in over a year. We are seeking a team player, a strong worker, eager to learn and to help us to keep moving forward. The position will allow you to work in all aspects of cooking - pastry, bread, butchery, modern and traditional techniques. We provide you with the best products to cook with in a constantly busy renowned and professional setting. Those interested, please e-mail your resume. Thank you.
  
Company Profile:Our cuisine is based on a simple premise: The ingredients we use are a story about the people
who produce them. We find the best foods that can be had in Cambridge on a given day and
we cook in order to say that this is the truest expression of the product. We acquire ingredients
from all over the world, but most come from within a short drive of the restaurant. The most
expressive ingredients are the freshest, coming from the ocean or the field, directly to our door.
Relationships?cultivated over the years through time spent with foragers, fishermen, farmers,
ranchers?color the daily menu. We have increased the diversity of our offerings, working to
improve breeds, improve the land, and instruct ourselves and our guests on the vast number of
native and heirloom foods we have around us.
  
Job Profile:
Position: Chef de Partie
Start Date: Immediate
Job Category: Restaurant - Fine Dining
Job Type: Full-time
Compensation: Commensurate with Experience
Experience: 3 years
Education: Commensurate experience
Job Location(s): Massachusetts
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