This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
Applicants to this position must reside within a 90 mile radius of the property.
Position Description:
StarChefs.com is accepting applications for an event planning and public relations internships to work on the StarChefs.com International Chefs Congress.
An internship at StarChefs is a substantive and challenging work experience. You will have the opportunity to develop and apply specific skills (i.e. research, writing, computer, presentation skills), as well as the opportunity to network with leading chefs while organizing our Rising Stars events.
Because we are a small company (19 employees), you have the opportunity to really make an impact on the company and the service we provide. Internships are for 4-6 months and are NOT PAID. Internships can be eligible for college credit. Last year, StarChefs hired on 3 of its interns for full-time employment.
In order to benefit from an internship with us, you will need to be a self-starter capable of doing largely unsupervised work. You will need strong writing and research skills, professional phone/interpersonal skills, an entrepreneurial spirit, and a drive for results.
DON'T just send us your resume. Check out our online magazine and tell us why you are the best candidate for the job. No applicant will be considered without a detailed cover letter.
Company Profile:
StarChefs.com is an on-line culinary magazine serving the industry since 1995 with a clear focus on working chefs. With a dedicated mission to catalyze culinary professionals' success and give them the tools they need to overcome their specific challenges, StarChefs.com's original culinary content is driven by in-person tastings and interviews across the world.
In addition to featuring top chefs, pastry chefs, sommeliers, and mixologists, the StarChefs.com JobFinder is the leading job board connecting culinary and hospitality professionals to careers in the foodservice industry. StarChefs produces 5 events per year including the International Chefs Congress (www.starchefs.com/icc) and its young chef awards, The Rising Stars Revue (www.starchefs.com/risingstars) and has published its first book StarChefs.com Chefs to Know (www.starchefs.com/chefs-to-know).
StarChefs has almost doubled its revenues for each of the last 5 years. We are growing our staff and are looking for exceptional talent to join our team.
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