This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
Entry Level Sous Chef
Are you an experienced line cook or junior sous chef with fresh food experience looking to learn and grow?
Do you have a passion for excellence?
Would you enjoy learning the catering business from one of the best?
If you answered yes to all three questions we have a great opportunity that provides all of these plus a quality of life that is hard to match. We are the Cescaphe Event Group, owners and operators of five premiere event venues in Philadelphia. We offer a competitive salary, excellent benefits and a work environment based on mutual respect. Please send resumes in confidence to: email@example.com
We are an Equal Opportunity Employer that does not discriminate on the basis of race, color, religion, sex, national origin, ancestry, marital status, age, sexual orientation or disability or any other classifications protected by local, state and federal laws.