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Second Cooks
Company Name:Universal Orlando
Position Description:Be a part of Universal Orlando newest dining experience by becoming one of the New Themed Restaurant - Second Cooks (Experience Required). We are recruiting for an exciting, new themed restaurant that will open soon and bring to life some of our guests' favorite experiences in an entirely new way.

The New Themed Restaurant - Second Cooks (Experience Required) at Universal Orlando are responsible for:

-Stocking materials and supplies in hot and/or cold as well as dry areas.

-Maintaining all cost control tools by performing quarterly updates of control cards, inventory packages and recipe books.

-Performing daily spot checks of all portioning tools and providing daily documentation and record keeping of product spoilage.

-Cooking duties and related functions as well as ensuring high food quality levels per Universal Orlando standards.

-Maintaining a clean work area and ensuring compliance with the State of Florida HACCP Program.

-Understanding and actively participating in Environmental, Health & Safety responsibilities by following established Universal Orlando policies, procedures, training and Team Member involvement activities.

-Performing other duties as assigned.


An individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.

-Consistent attendance and punctuality is a job requirement.

-High school diploma or GED preferred.

-1-2 years previous experience as a Line Cook required. Must have knowledge of cooking processes; or equivalent combination of education and experience. Basic understanding and knowledge of Florida HACCP program preferred.

-Ability to read and comprehend simple instructions, short correspondence, and memos in English.

-Ability to write simple correspondence.

-Ability to respond to common inquiries or complaints from customers, regulatory agencies, or members of the business community.

-Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions.

-Ability to deal with problems involving a few concrete variables in standardized situations.

-Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations.

-Ability to operate broiler, stove top, fryer, grill, and oven.

-Ability to load and unload dish washing machine.

-Ability to withstand hot and cold temperatures.

The physical demands described below are representative of those that must be met by an individual to successfully perform the essential functions of a New Themed Restaurant - Second Cook (Experience Required) job.

-While performing the duties of this job, the individual is regularly required to stand, walk, or sit; talk or hear; handle or feel objects, tools or controls; and reach with hands and arms.

-The individual is frequently required to taste or smell; and required to stoop, kneel, crouch or crawl.

-The individual must frequently lift and/or move up to 50 pounds.

-Specific vision abilities required by this job include close vision, distance vision, color vision, depth perception, and the ability to adjust focus.

The work environment characteristics described below are representative of those an individual encounters while performing the essential functions of a New Themed Restaurant - Second Cook (Experience Required) job.

-Semi-routine with the majority of work covered by established procedures. A detailed understanding of work unit is required.

-While performing this job the noise level in the work environment is High Noise.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Company Profile:The most extraordinary aspect of Universal Orlando? Resort is our Team Members. And providing world-class service to our guests is more than just an expectation of our Team Members?it?s THE UNIVERSAL WAY!

What is THE UNIVERSAL WAY? It?s how we do our work. It?s Universal Orlando Team Members, no matter their role or level of responsibility, approaching all aspects of their job with a focus on our guests. That defining principle shapes each of our roles and how we interact with every guest, both external and internal, every single time.

At Universal Orlando Resort, we are committed to creating a balanced and rewarding work environment while encouraging individual growth and development. As a Team Member, we?ll partner with you to help identify your personal goals and provide career guidance. Best of all, it?s our philosophy to always try and promote from within first.
Job Profile:
Position: Cook
Start Date: Match Any
Job Category: Resort
Job Type: Full-time
Compensation: Match Any
Experience: 2 years
Education: Culinary Arts Degree Preferred
Job Location(s): Florida
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