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Executive Chef


Company Name:W R Restaurants, Mgt.
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Position Description:POSITION: Chef Seasonal Jobs April 22 to November 1 at Custer State Park, SD. Sylvan Lake Lodge

INTERESTS : Must be willing to relocate to picturesque Southern Black Hills region of Custer State Park near Custer, South Dakota. Seeking individual to work in one of the historic lodges properties during the busy tourist and conference season. Find out more about Sylvan Lake Lodge and Custer State Park at www.Custerresorts.com

QUALIFICATIONS: Seeking Chefs with previous kitchen management experience. Must be able to supervise high volume line and banquet kitchen operations. Must have strong hands-on line skills and a good deal of smaller upscale banquet experience. Need skills in food and labor cost control, scheduling, purchasing, menu planning, custom menus, and inventory control. Need ability to train and develop staff and 2 Sous Chefs. Must be able to monitor company standards. Need good people skills, team leading skills, high energy and quality orientation.

BENEFITS : Season ending bonus ! $ Up to $ 3500 / month wage. All based upon qualifications. Lodging and meal package provided at no cost. Park activity discounts; all set against the backdrop of one of the most picturesque areas of our country. Permanent positions offered at end of season with award winning 20 unit WR Hospitality, a top Dakotas and North Central Plains regional restaurant company. www.wrrestaurants.com

LOCATION : Custer State Park is nestled in the Southern Black Hills National Forest Region. The Black Hills are a busy tourist destination for horseback trail rides, old west cookouts, hiking, climbing, biking and fly fishing. Breathtaking Forest backgrounds, panoramic mountain views and abundant wildlife such as deer, elk and one of the nation's largest buffalo herds are all a part of the scenery. Find out more about The Historic Sylvan Lake at www.Custerresorts.com

LODGE / RESTAURANT / BANQUET INFORMATION : Sylvan Lake Lodge is Frank Lloyd Wright inspired design amidst the Pine and Spruce Trees of the mountain side over looking Sylvan Lake. Swimming, paddle boats, fishing, hiking on trails that connect several Black Hills landmarks. Cozy lodge rooms or rustic, secluded cabins. Restaurant has dark hard wood accents, massive custom stonework and early century Lodge design, scenic window views, with separate bar area. Patio seating for 65 with panoramic mountain view. Seating up to 130 in bar and dining room area. Destination site for weddings, reunions and groups up to 250 in banquet facility along the mountain lake.


CONTACT: For more information contact Terry Van De Walle Recruiting and Training Director WR Restaurants, Mgt. 3211 W. Sencore Dr. Sioux Falls, SD. 57107. Phone 605 - 965 -1472. see email on website







  
Company Profile:COMPANY INFORMATION: W R Restaurants Mgt. of Sioux Falls SD dba award winning Minerva's Restaurant and Bar Company and is a partner with 60 unit Ramkota Companies Hotel company; one of nation's top 20 Hotel Management and Equity company. Our WR Company has a collection of thirteen restaurants with nine catering facilities, each with a unique style but similar menu concept. Each average about 2+ million / yr. in F & B sales.

LOCATION : This Dakota region enjoys fine quality of life ratings. It is nestled in the Black Hills National Forest Region. It is a regional center for health care, education, retail shopping and commerce. The Black Hills are busy tourist destination for hiking, climbing, biking, and Sturgis Motorcycle Rally. Historic Deadwood, National Landmark Mt. Rushmore and panoramic mountain views are minutes away.
  
Job Profile:
Position: Chef
Start Date: 1 month
Job Category: Restaurant - Fine Dining
Job Type: Full-time
Compensation: $35-45,000
Experience: 3 years
Education: Culinary Arts Degree Preferred
Job Location(s): Iowa; South Dakota; Midwest, USA
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