This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
Sous Chef for contemporary Restaurant - Florida
Position description: We are currently seeking an enthusiastic, passionate, experienced Sous Chef to assist the Executive Chef and ensure the smooth operation of our kitchen.
We are looking for a savvy candidate who has a strong culinary background with a minimum of 8 years preferred experience in high profile restaurants. This high demanding role requires a positive attitude, strong communication and organizational skills, with the ability to multi-task in a fast paced and diverse work environment.
The restaurant is located in downtown Miami, brings an internationally acclaimed style of modern cuisine to America. Already renowned in London, Hong Kong, Istanbul and Dubai, Miami offers a sophisticated cuisine philosophy of flavorsome, modern dishes and a vibrant environment inspired by the informal dining.
The package are based on qualifications, medical insurance is paid 100% by the employer. Free parking space.
Must be authorized to legally work in the US. Relocation package included for the successful candidate.
To apply please send us the following Introduction Cover letter, Curriculum Vitae / resume and web links of the last 3 employers Contact information of at least 3 professional references from people you had reported to, with phone number and email address