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Executive Chef


Company Name:Next Door Restaurant by Wegmans
  
Position Description:Job Description:

The job of the Restaurant Executive Chef is to serve as the culinary resource for the entire restaurant leading the team to create, plan and prepare the highest quality menu offerings for our guests.

The Restaurant Executive Chef ensures the kitchen is operating efficiently and profitably, while managing all staff members; leading the way on all culinary development. Helping team members to be successful by ensuring each person is trained and is consistently executing tasks properly while maintaining the restaurant's culture and financial sustainability.

What skills, learning, and experiences are required?

-Executive chef experience in a fine dining or 4 star establishment or a luxury hotel.

-3-5 years proven success as a executive chef in high standard, fresh concept restaurant/hotel management.

-Diverse culinary experience, including working with a variety of food in a variety of regions and/ or cultures.

-Managerial experience of a kitchen in a restaurant environment including but not limited to, interviewing, selection, disciplinary action, employee development, managing financials and supervising management.

-Experience in food service profit & loss management.

-Food safety certified.

-Experience creating and modifying recipes Strong verbal and written communication skills.

What skills, learning, and experiences are preferred and will set me apart?

-Associates or Bachelors degree in Culinary Arts

Other:

Employment at Next Door Bar & Grill may be contingent upon your completion and our evaluation of a drug screen physical and/or criminal background check
All Applicants will be screened; only those closely matching the job posting will be interviewed.

A cook-test will be administered to determine skill set and ability to efficiently create a dish that will fit Next Door Bar and Grill's food style, volume, creativeness and food cost parameters .
  
Company Profile:The Next Door Bar and Grill is a fun place with great food! With two locations, Rochester NY and King of Prussia PA (opening in 2013) Next Door Bar and Grill takes pride in its seasonally evolving menus, scratch cooking, high volume and an animated environment. For its employees it provides the opportunity to combine industry knowledge and experience. For guests, Next Door Bar and Grill is a comfortable place to mix and mingle whether you?re in jeans or a business suit.
Why is Next Door Bar and Grill a GREAT place to work? We have tons of career development and growth opportunities, family reputation and excellence, flexibility in scheduling, fast paced and fun environment, competitive pay and benefits! Please check out our restaurant website at www.nextdoorbarandgrill.com
  
Job Profile:
Position: Executive Chef
Start Date: Immediate
Job Category: Restaurant - Fine Dining
Job Type: Full-time
Compensation: Commensurate with Experience
Experience: 3 years
Education: Culinary Arts Degree Preferred
Job Location(s): New York
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