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Pastry Chef
Company Name:Toro Restaurant
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Position Description:James Beard award winning Chef Ken Oringer celebrates 13 years in operation at his flagship Back Bay restaurant Clio. Clio currently is accepting resumes for the Pastry Chef position. Position will include the following responsibilities:

Creation of all desserts, petit fours and mignardises

Management and effective maintenance of bread program

Making of all ice cream, sorbet and gelato

Working within the culinary management team on creation of dishes

Ordering and inventory of all produce for Clio, Uni and the Eliot hotel

Scheduling staffing and training of pastry staff and interns

Ideal candidate should have minimum one year pastry chef experience, a genuine interest in food and wine, and the desire to learn from a talented culinary team. Candidate should be prepared to inspire, lead and mentor all BOH staff to provide the highest level of product to all guests. This is a position with great opportunity for growth within Clio and within Chef Ken Oringer's restaurant group.
Job Profile:
Position: Pastry Chef
Start Date: Immediate
Job Category: Restaurant - Fine Dining
Job Type: Full-time
Compensation: Commensurate with Experience
Experience: 1 year
Education: Culinary Arts Degree Preferred
Job Location(s): Massachusetts
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