This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
Position Description:
Fifth Group Restaurants, Atlanta's most innovative restaurant company, is in search of one incredible individual for the position of Sous Chef at South City Kitchen Midtown. As Fifth Group Restaurants enters its 20th year in business we continue to grow our company and therefore are looking to add to our management team. We currently operate six chef-driven concepts in Atlanta along with an off-premise catering and design company, and we are looking to add to our team.
We are looking for an outgoing, energetic culinarian with at least three years of from scratch, high volume, casual-fine dining BOH management experience. Experience in Southern cuisine is not mandatory, but an advantageous quality in a candidate. This position includes all aspects of kitchen and shift operations including expediting, ordering, staffing, staff education, food production, line shifts and flawless shift execution. A qualified candidate must be a leader who can coach and develop employees as well as implement and execute systems in a fast paced environment. You must possess excellent organization skills, communication skills, have an eye for detail, and a strong commitment to employee satisfaction as well as the total guest experience.
Qualified candidates will possess:
3 years experience managing in a high volume, casual, fine-dining kitchen A high level of passion and knowledge of food and cooking technique Strong operational skills including financial accountability Ability to manage, coach and develop employees Excellent organizational, communication, and time management skills An eye for detail and a strong commitment to total guest satisfaction
Company Profile:
Our concepts are well-known and respected in the Atlanta dining scene. We love food and want to create memorable dining occasions for our guests. We do that by connecting with people every day and sharing with them our passion for the experience that breaking bread together can deliver. Since 1993, Fifth Group Restaurants has made its mark throughout Atlanta with South City Kitchen, The Original El Taco, La Tavola Trattoria, Ecco, Lure, Alma Cocina and our catering and event design company, Bold American. Quite simply, we love what we do and invite you to join us as we continue to grow in meaningful and sustainable ways.
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