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Manager, Line Cook, Hostess


Company Name:STG Trattoria
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Position Description:Style, visual excellence, passion and a sense of hospitality are the primary requirements.

The ideal candidate should have 3-5 years experience in a quality high volume operation with experience in all new culinary trends.

A four-star four-diamond mind set is essential. We are a respectful team environment that expects a professional attitude, DAILY!
Job Profile:
Position: General Manager
Start Date: Negotiable
Job Category: Restaurant - Casual Dining
Job Type: Commission
Compensation: Negotiable
Experience: 3 years
Education: None
Job Location(s): ALL US; Georgia; Southeast, USA
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