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|Sous Chefs/ Cooks|
|Company Name:||zuma japanese restaurant|
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|This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.|
|Position Description:||Zuma Miami - Sous Chefs and Strong Line Cooks|
Based in Florida, Miami
Contemporary Japanese Restaurant - ZUMA is looking for experienced Sous Chefs or strong line cooks with the drive to excel, to join their team in Miami.
Zuma (Food Rating 28 Zagat Guide) is currently recruiting to increase the team in Miami with possible international opportunities based on performance.
Candidates should possess the skill, personality and passion to deliver Zuma's unique product and superior attention to detail. It is essential that they work as a team player, yet are self driven and knowledge hungry.
Successful candidates must be confident and at ease in a high end, high volume environment. They must be able to remain calm under pressure, and perform at a consistent high level at all times.
Applicants must have the right to legally reside and work in the US without any restrictions or limitations. Zuma is an EOE. Attractive relocation package may be available and is based upon experience.
Location: Florida, Miami
Job Title: Sous Chefs and Line Cooks
Employer Type: Restaurant, Executive Chef Bjoern Weissgerber
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|Company Profile:||Zuma, located in the heart of downtown Miami, brings an internationally acclaimed style of modern Japenese cuisine to America. Already renowned in London, Hong Kong, Istanbul and Dubai; Zuma Miami offers a sophisticated cuisine philosophy of flavorsome, modern Japanese dishes in a fun and vibrant environment inspired by the informal Japanese dinning style, Izakaya.|
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|Job Profile: |
|Position: ||Line Cook|
|Start Date: ||Immediate|
|Job Category: ||Restaurant - Fine Dining|
|Job Type: ||Full-time|
|Compensation: ||Commensurate with Experience|
|Experience: ||5 years|
|Education: ||Commensurate experience|
|Job Location(s): ||Florida; New York|
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