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|Chef de Cuisine/Sous|
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|This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.|
|This employer is willing to help successful applicants obtain a work permit.|
|Position Description:||This opening upscale hot spot in Houston is currently seeking Sous Chefs who are creative, highly motivated, eager and enthusiastic to assist in preparing fabulous dishes and quality meals.|
-Over 2 yrs on-the-job experience required in fine-dining kitchens with solid references from superiors and co-workers alike.
-Culinary graduate preferred.
-Experience with Mediterranean/Italian a plus.
-Position requires professionalism, outstanding communication skills, and organizational abilities.
|Job Profile: |
|Position: ||Sous Chef|
|Start Date: ||Match Any|
|Job Category: ||Restaurant - Upscale Casual|
|Job Type: ||Full-time|
|Compensation: ||Commensurate with Experience|
|Experience: ||4 years|
|Education: ||Commensurate experience|
|Job Location(s): ||Texas|
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