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|Company Name:||Hilton Worldwide|
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|This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.|
|Position Description:||JOB SUMMARY:|
Participates in all the food production areas of the kitchen, but with particular emphasis on the management of restaurant kitchen in order to maintain high standards of quality. Inspects, selects and uses only the freshest fruits, vegetables, meats, fish and other food products of the highest standard in the preparation of all menu items. Approves requisitions for supplies and food items. Ensures compliance with health, safety, sanitation and alcohol awareness standards. Interviews, trains, supervises, counsels, schedules, and evaluates staff.
Minimum 5 years cooking experience required with at least 2 years being in a supervisory role. Restaurant Chef experience from free standing restaurants highly preferred. High school or equivalent required. College degree required.
A WORLD OF OPPORTUNITIES:
Hilton Worldwide offers a variety of global opportunities within our portfolio of world renowned brands. With more than 3,200 hotels in 77 countries, our Team Members are committed to delivering our brand promises to our customers. At Hilton, you'll discover hospitality jobs whether you are a first time applicant or a career professional. Our portfolio consists of well known brands representing market leadership in their respective segments of the industry, whether it's luxury or lifestyle brands to mid prices, extended stay or vacation ownership, Hilton has something for everyone. The company owns, manages and franchises hotel brands including The Waldorf Astoria Hotels and Resorts, Conrad Hotels and Resorts, Hilton, Doubletree, Embassy, Hilton Garden Inn, Hampton, Homewood Suites, Home2Suites by Hilton, and Hilton Grand Vacations Come and explore a world of opportunities and join our dynamic team to help us achieve our mission to be the preeminent global hospitality company - the first choice of guests, team members and owners alike.
PROUD PART OF HILTON WORLDWIDE:
Conrad: WE KNOW YOUR WORLD. What matters most to you matters to us. Conrad is the Modern Global Network for the seamless intersection of life, business and pleasure. Like our guests, we comprehend the essential balance between work and play. Our priorities are based on positioning our guests for optimum business performance and maximum life pleasure. Efficient while being unassuming, we create high-tech experiences with a high-touch sensibility in global destinations with a distinctly local point of view. Conrad and its people live and breathe a rarified global knowledge. We thrive on understanding the individual guest just as we understand the local experience at each of our destinations in The Americas, Asia, Europe, Australia, and the Middle East.
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|Company Profile:||Hilton Worldwide offers business and leisure travelers the finest in accommodations, service, amenities and value. Since Conrad Hilton bought his first hotel in 1919 in Cisco, Texas, we have expanded geographically, produced original hotel and travel concepts, and developed innovative technologies to enhance the guest experience. Today Hilton Worldwide is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.|
With more than 3,600 hotels in 81 countries, our trusted portfolio of hotel brands includes the Waldorf Astoria, Conrad, Hilton Hotels & Resorts, Doubletree, Embassy Suites, Hilton Garden Inn, Hampton Inn & Suites, Homewood Suites by Hilton, Home2 Suites by Hilton and Hilton Grand Vacations.
Since our founding 90 years ago, Hilton's commitment to creating exceptional guest experiences remains unchanged, and our more than 130,000 team members continue to bring the highest quality of service to the world's visitors.
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|Job Profile: |
|Start Date: ||Immediate|
|Job Category: ||Specialty Foods|
|Job Type: ||Full-time|
|Compensation: ||Commensurate with Experience|
|Experience: ||5 years|
|Education: ||High School|
|Job Location(s): ||Illinois|
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