This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
Etoile, the Michelin-starred restaurant at Domaine Chandon is one of Napa Valley's most celebrated destinations and the only fine dining restaurant located in a winery. An extraordinary setting, innovative cuisine, and seamless service combine to create the ultimate food and wine experience.
The Etoile Restaurant is currently seeking a Line Cook.
Main Responsibilities Culinary: (75%) - Prepares dishes for Etoile's guest's and staff, following recipe or Sous Chef's/Chef's ingredient instructions. - Daily execution of a station within the kitchen or assists with, meat, fish, saute or pastry and pantry. - Cooks food properly and in a timely fashion, using all appropriate safety precautions. - Communicate with other kitchen team members to ensure food is prepared on time and correctly. - Ensures consistent high quality of plate presentation. - Team working and communication between line cooks is a must. - Train or show other line cooks certain steps in creating a dish or preparation methods when necessary or directed. - Perform other tasks as assigned by Sous Chef or Chef.
Sanitation: (25%) - Comply with scheduled kitchen sanitation and ensure all standards and practices are met. - Use all food handling standards. - Ensure use of FIFO (First in-First out) system, all ingredients are labeled and stored properly. - Maintain system of control for storage temperatures and proper functioning of kitchen equipment.
Qualifications Education: A graduate of an Accredited Culinary School a plus. High School diploma or GED required.
Languages: English, French/Spanish a plus.
Professional Experience and Essential Requirements: 1 year fine dining line experience. Teamwork and inter-personal communication oriented.
Technical Skills: Thorough knowledge of food products and cooking techniques (i.e. knifes skills, saute, proper cooking temperature, etc.); Ability to work with limited supervision, to multi task in a fast paced restaurant environment.
To apply, please come in person to the Administrative Offices at 1 California Drive, Yountville, CA 94599 or email us at firstname.lastname@example.org Chandon is an Equal Opportunity Employer