This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
Pastry Chef - Nantucket The pearl, Boarding House and Corazon del Mar restaurants are looking for a Pastry Chef for the upcoming season for our award-winning restaurants on Nantucket Island. Seeking highly motivated and passionate individual to join our culinary team. 3 years of fine dining experience minimum.
We are seeking a professional with the creative passion and technical skills needed to head our pastry kitchen. Unique opportunity to collaborate with the award-winning chefs of our three restaurants. Should have extensive knowledge of both classic baking and modern pastry. Please send resume and portfolio to firstname.lastname@example.org