| Manager |
| Company Name: | FIG Restaurant Santa Monica |
| | |
| This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States. |
| |
| Applicants to this position must reside within a 90 mile radius of the property. |
| |
| Position Description: | Seeking manager for market driven set within Santa Monica hotel. Applicants should be highly motivated, personable, have a strong knowledge of food and wine, high service standards, an eye for detail, and a strong work ethic. |
| | |
| Company Profile: | Market Driven Bistro set within Santa Monica hotel. |
| | |
| Job Profile: | | Position: | Manager - Food and Beverage | | Start Date: | Winter | | Job Category: | Restaurant - Upscale Casual | | Job Type: | Full-time | | Compensation: | Negotiable | | Experience: | 4 years | | Education: | Commensurate experience | | Job Location(s): | California | THIS JOB LISTING HAS EXPIRED | |