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| STK Miami - Chef de Cuisine & Sous Chef | | Company Name: | the one group | | | | | This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States. | | | | Position Description: | Currently looking to hire Chef de Cuisine and Sous Chef for STK Miami.
Fast pace, fine dining atmosphere. Very high profile position in a rapidly expanding company with growth potential.
STK is a modern steakhouse that originated in New York City that has made its way to Los Angeles and now to Miami Beach.
Must have 3-5 years experience in fine dining operations.
Must have current resume and good work history | | | | | Company Profile: | Operates Food & Beverage Restaurants, Lounges & Hotels. | | | | | Job Profile: | | Position: | Chef de Cuisine | | Start Date: | 1 month | | Job Category: | Restaurant - Fine Dining | | Job Type: | Full-time | | Compensation: | Salary | | Experience: | 3 years | | Education: | Culinary Arts Degree Preferred | | Job Location(s): | Florida | THIS JOB LISTING HAS EXPIRED | |
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