This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
Applicants to this position must reside within a 90 mile radius of the property.
Position Description:
We are currently looking for a talented Sous Chef for COAST Global Seafood, a stylish, 300 seat upscale-casual seafood restaurant located in the Shops at Legacy in Plano, Texas.
Responsibilities:
? Training, supervising and working with culinary staff to prepare, cook and present food according to company standard recipes in order to create quality food products ? Scheduling culinary staff so that proper coverage is maintained while keeping payroll costs in line ? Maintaining sanitation standards ? Monitoring and hands on control over daily food production ? Monitoring safety of staff ? Maintaining a clean and safe work environment ? Assuming responsibility for kitchen in absence of Executive Chef
Requirements:
? Minimum of 2 years culinary supervisory experience in an upscale restaurant ? Excellent cooking skills ? Understanding of food and labor cost controls and effective inventory management ? Spanish speaking is a plus ? High volume experience on line production
This is an excellent opportunity to be a part of the opening management team for an upscale, upbeat, high volume restaurant in an exciting location! We offer our associates an entrepreneurial atmosphere with continued growth and leadership opportunities. Our best managers have a passion for the industry and a strong desire to learn and take on more responsibility. We offer a competitive base salary plus medical, dental, life, disability and life insurance, 401K with company match, tuition reimbursement, paid holidays and vacation.
Equal opportunity employer and drug-free workplace.
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