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|Company Name:||The Setai|
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|This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.|
|Applicants to this position must reside within a 90 mile radius of the property.|
|Position Description:||Basic Job Function:|
Responsible for the day to day preparation of all pastry items, ensuring a quality product is delivered.
Minimum four years cooking experience in a luxury environment.
Excellent communication skills, both written and oral.
Pastry school certification.
Report to work at the scheduled time, neatly groomed and in the correct uniform.
Set mis en place for all pastry dishes in the selected station in a timely manner.
Ability to read recipes, check food presentations and displays with precision for each pastry station.
Check the quality of the product to ensure the standards for food service are maintained.
Show precision cuts and knife use.
Ensure the correct rotation and storage of products for quality selection.
Sustain and maintain a clean sanitary station.
Be involved in the creation of seasonal menus.
Communicate any defects in kitchen equipment to the Pastry Chef.
In addition, other duties may be required as directed by your Manager.
Go to www.setai.com (click on "careers", then "career search page") to see all our other opportunities.
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|Company Profile:||The Setai is a meticulously replicated art deco landmark, situated in the prime oceanfront district of South Beach, Florida. Originally built in the 1930?s as the famed Dempsey Vanderbilt Hotel, The Setai recreates the style and charm of the city?s fabled past, while seamlessly blending Asian traditions of simplicity and elegance to its overall appeal.|
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|Job Profile: |
|Start Date: ||Immediate|
|Job Category: ||Restaurant - Fine Dining|
|Job Type: ||Full-time|
|Compensation: ||Commensurate with Experience|
|Experience: ||4 years|
|Job Location(s): ||Florida|
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