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|GM (Lower Level)|
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|This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.|
|This employer is willing to help successful applicants obtain a work permit.|
|Applicants to this position must reside within a 90 mile radius of the property.|
|Position Description:||At Vermilion (New York) HOT NEW upscale indian-latin contemporary restaurant, just opened in the heart of midtown Manhattan (established in Chicago), interviewing for GM role (lower level lounge, dining). Vermilion has won multiple accolades (Best New Restaurants - USA Today, Bon Appetit, Town & Country, Travel & Leisure, Chicago Magazine, Wine Enthusiast; 3 stars Chicago Tribune, WSJ, Fortune profiles), NY a highly visible opening. |
Highly experienced, 2-3 star New York dining management experience essential, top-tier fine dining background, runs a tight ship with amazing service model. Hospitality training a must.
Jobs completely hands on - be ready for hard work with a can do attitude. Will be a terrific professional opportunity with great learning and a good team. Interviewing now for an immediate start!
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|Company Profile:||Upscale contemporary latin-indian fusion restaurant.|
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|Job Profile: |
|Position: ||General Manager|
|Start Date: ||Immediate|
|Job Category: ||Restaurant - Fine Dining|
|Job Type: ||Full-time|
|Compensation: ||Commensurate with Experience|
|Experience: ||5 years|
|Education: ||Bachelors Degree|
|Job Location(s): ||Illinois; New York|
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