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| Pastry Chef | | Company Name: | BLT Steak LA | | | | | This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States. | | | | Position Description: | Chef Laurent Tourondel is looking for a Pastry Chef at his recently opened Los Angeles location. | | | | | Company Profile: | Modern American Steak House | | | | | Job Profile: | | Position: | Pastry Chef | | Start Date: | Immediate | | Job Category: | Restaurant - Fine Dining | | Job Type: | Full-time | | Compensation: | Commensurate with Experience | | Experience: | 7-10 years | | Education: | Commensurate experience | | Job Location(s): | California | THIS JOB LISTING HAS EXPIRED | |
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