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Sous Chef

Company Name:cittanuova
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
This employer is willing to help successful applicants obtain a work permit.
Position Description:Cittanuova Restaurant in East Hampton is seeking a full-time, year-round Sous Chef.

The right candidate will have a good attitude, a determination to please customers and be a team leader in a positive environment. We are a young, energetic kitchen, passionate about Italian food, and we focus on consistency, efficiency, and most important, quality. He/she must take pride in serving good food, and confidently be able to reproduce the Chefs menu. A team attitude, versatility and ability to perform are a must.

We are a moderately high volume contemporary Italian restaurant, serving Italian style lunch and dinner, utilizing the finest local and regional produce, meats and fish. The menu focuses on traditional and expertly prepared pasta and regional specialties while utilizing modern and current food techniques.

Daily specials planning, basic purchasing knowledge, and team leadership skills are needed to help lead one of East Hampton's most popular restaurants.
Previous Sous Chef experience preferred, but determination and attitude are equally as important as experience.

We offer very competitive wages and medical benefits. Ample growth opportunities available. Housing and relocation packeage available.
Company Profile:Moderate volume, modern italian, chic restaurant. East Hampton, NY. professional work environment.
Job Profile:
Position: Sous Chef
Start Date: Immediate
Job Category: Restaurant - Upscale Casual
Job Type: Full-time
Compensation: $40-49,000
Experience: 2 years
Education: Associate Degree
Job Location(s): Northeast, USA; New York
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