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Sous Chef


Company Name:The Chanler at Cliff Walk
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Applicants to this position must reside within a 90 mile radius of the property.
 
Position Description:We are seeking a passionate and driven Sous Chef to complement the team at Spiced Pear Restaurant and The Chanler Hotel. The ideal candidate should have 4-5 years progressive experience in a high quality operation with experience in all new and classic culinary techniques. We are willing to train the right candidate ready for the next move forward. You must be able to articulate and demonstrate your dedication and ability to work in a winning team-oriented environment. We are seeking that rare individual who wants to work with the best ingredients and showcase their talents as our culinary team Leader. Our team is driven to be the best at each and every task we perform in the kitchen using most exceptional food possible and the highest quality ingredients in the world. We are looking for a professional of this caliber.


You will be expected to participate, coordinate, lead by example , direct and administer all phases of the culinary department food production in order to maximize profit and maintain high standards and quality for the pastry shop. A minimum of four years in fine dining cooking is required, and a degree from a post-secondary culinary arts program is preferred. A basic culinary skills test and tasting will be administered as part of the interview process. This position reports to the executive chef. Our hotel offers a competitive salary with benefits that include medical, dental, vision insurance - vacation days / personal days /sick days, discounts (on dining, and room nights), daily staff meal, dry cleaning of work clothing,

When forwarding resume please attach references and salary requirements; relocation will not be offered.


www.spicedpear.com
www.thechanler.com

Company Profile: The Chanler at Cliff Walk is an elegant 20-room boutique hotel that sits on five acres high atop the famous Cliff Walk, overlooking the Atlantic Ocean and Easton's Beach in Newport, RI. It is the only hotel along the Cliff Walk and the only former mansion-turned-hotel in Newport. Spiced Pear Restaurant is home to our Executive Chef Kyle Ketchum who presides over a custom designed show kitchen featuring a double island Bonnet Cooking Suite and La Besse Girudon rotisserie. Like the hotel itself, the dining experience is a showcase of refined elegance highlighting the freshest local seasonal foods, fine domestic and European wines.
  
Company Profile:The Chanler at Cliff Walk is an elegant 20-room boutique hotel that sits on five acres high atop the famous Cliff Walk, overlooking the Atlantic Ocean and Easton's Beach in Newport, RI. It is the only hotel along the Cliff Walk and the only former mansion-turned-hotel in Newport. Spiced Pear Restaurant is home to our Executive Chef Kyle Ketchum who presides over a custom designed show kitchen featuring a double island Bonnet Cooking Suite and La Besse Girudon rotisserie. Like the hotel itself, the dining experience is a showcase of refined elegance highlighting the freshest local seasonal foods, fine domestic and European wines.
  
Job Profile:
Position: Sous Chef
Start Date: Immediate
Job Category: Hotel
Job Type: Full-time
Compensation: Salary
Experience: 4 years
Education: Culinary Arts Degree
Job Location(s): Northeast, USA; Rhode Island
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