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Chef-Specialty Restaurant
Company Name:The Ritz-Carlton, Dearborn
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Position Description:The Ritz-Carlton, Dearborn perfectly captures the enterprising spirit and unique elegance of this city characterized by forward thinking and invention. Minutes away from the beloved historic, cultural and recreational treasures of America's Motor City, The Ritz-Carlton, Dearborn is the ideal destination for business travel, social events, weekend getaways and extended vacations, and offers: 308 well-appointed guest rooms; exceptional dining facilities; 24 hour In Room Dining; Fitness Center with indoor pool and Jacuzzi; the most elegant meeting facilities in the Detroit area, including two grand ballrooms.THE GRILL Delight the palate and enliven the senses from beginning to end with a meal at The Grill. A spectacular, award-winning wine list is sure to please you and your guests. American grill with strong regional influences; Imaginative menu, fine art and sophisticated atmosphere; AAA Four-Diamond Award Winner; One of The Detroit Free Press Top Ten Tables and Best Restaurant Award; Award-winning wine list-Wine Spectator Magazine and Wine Enthusiast Magazine; Private dining accommodations for up to 12 guests. Open daily for breakfast, lunch and dinner. For reservations, call Dining Reservations at 313.441.2100. The Ritz-Carlton, Dearborn offers: 26,000 square feet/7,950 square meters of recently renovated meeting and function space; 12 separate meeting facilities/function rooms; Comprehensive executive business center; Wireless, high-speed Internet access in all meeting rooms; A complete selection of audio/visual equipment; Business and meeting supplies; A private ballroom entrance; Off-premise catering. The hotel was recently awarded Best Caterer (on/off site) and Best Hotel with Meeting or Event Space by Michigan Meetings and Events Magazine.Guest rooms feature luxurious feather bedding; marble baths; generously sized terry bath towels and robes; European toiletries; lighted makeup mirror, hairdryer and scale; suit, skirt and padded hangers; executive desk with multi-line cordless telephone; cable and Wi-Fi wireless high speed Internet access; fax and Internet capabilities on a separate phone line; CD alarm clocks; in-room safe and a full stocked mini bar stocked with premium beverages and snacks.Indulge in The Ritz-Carlton Club Level. Accommodations on this level provide guests with extra measures of sophisticated comfort and exceptional personalized service. This special floor includes expansive accommodations, an elegant lounge with views of the Ambassador Bridge, and dedicated concierge staff to attend to the requirements and preference of Club Level guests. In this refined and relaxing gathering area, five complimentary food and beverage presentations are offered throughout the day and evening hours.Must possess strong culinary skills in both hot and cold preparations. Ensure the quality preparation of all menu items. must understand the fundamentals of food and labor cost controls. Ensure the proper handling / storage of all food items in accordance with hotel standards and sanitation/health regulations. Experience: Must have 3 years experience in 4 or 5 Star hotel restaurant; prior supervisory experience preferred. Education: Culinary qualification preferred. Lifting required. EOE M/F
  
Company Profile:The spectacular Ritz-Carlton, Dearborn, located just 15 minutes away from Michigan's new Detroit Metro Airport, is the premier social and business hotel of Michigan. The hotel is conveniently located minutes from the city's best shops, restaurants, sports and entertainment venues.
  
Job Profile:
Position: Chef
Start Date: Match Any
Job Category: Hotel
Job Type: Full-time
Compensation: Match Any
Experience: O years
Education: Match any
Job Location(s): Michigan
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