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Chef needed for new seafood concept!
Company Name:Anonymous
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
Position Description:Job Description
A new seafood concept in Santa Monica is opening soon!

We are looking for an Executive Chef who has the level of expertise and culinary skill to set a benchmark for this new restaurant to be the top seafood restaurant in Santa Monica!

Job Requirements
? At least 3 years experience in a high-volume ($5-$8 mil. sales) restaurant required
? Extensive experience working with a variety of seafood entrees in terms of handling, preparing, and executing consistent, contemporary seafood dishes
? Degree from an accredited culinary school preferred
? Firm understanding of P&L, food/labor cost, cost-saving initiatives
? Proven ability to coach and manage others
? Previous restaurant opening experience strongly recommended
? Bilingual in Spanish a plus

? Competitive salary, up to $100K total compensation
? Medical, Dental, Life Insurance
? 401 (k) Savings Plan
? Vacation Package
? In-House Dining Privileges
? Aggressive, Profit-Driven Bonus Program
? Comprehensive Training Programs
? Tuition Reimbursement

Qualified applicants can email their resumes to seafoodresumes@gmail.com.
Job Profile:
Position: Executive Chef
Start Date: Summer
Job Category: Restaurant - Fine Dining
Job Type: Full-time
Compensation: $76-100,000
Experience: 3 years
Education: Culinary Arts Degree Preferred
Job Location(s): California
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