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Executive Head Chef
Company Name:Anonymous
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Applicants to this position must reside within a 90 mile radius of the property.
 
Position Description:Looking for a dynamic Executive Chef for a currently very successful 130 seat three stars New York Times Italian restaurant located in New York city offering fun and relaxed contemporary Italian cuisine.
A second 160 seat restaurant in New York City is being planned and with more openings in the US to come.
The candidate must work or have worked in one of the top 10 restaurants in New Yok city with a preference for someone who has experience and knowledge in Italian cuisine.
It is the perfect oppportunity for a young star with potential to become one of the trend setters in New York and to step out from the shadow of his chef mentor.
This position is available immediately and offer an excellent package and a great opportunity for someone with vision and a passion for food.
Please send enquiries to employeeseekers@gmail.com
Job Profile:
Position: Executive Chef
Start Date: Negotiable
Job Category: Restaurant - Fine Dining
Job Type: Full-time
Compensation: over $100,000
Experience: 11-15 years
Education: Commensurate experience
Job Location(s): New York
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