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|Company Name:||Nantucket Island Resorts|
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|Position Description:||The White Elephant Hotel has been considered an island landmark since the 1920's. What began as an eclectic mix of cottages has evolved into a premier Nantucket hotel that offers an unexpected blend of island charm and sophisticated amenities that is perfect for Nantucket lodging.|
The White Elephant?s restaurant, the Brant Point Grill offers some of the finest dining to be found on Nantucket. Guests can indulge in exceptional seafood, steak and choice selections from an award-winning wine cellar.
In addition to superlative lunch and dinners, the Brant Point Grill boasts a sumptuous breakfast and Sunday brunch and has been honored with Wine Spectator's Award of Excellence for the past four years.
We are now accepting applications for the position of Executive Chef to oversee the overall Food operation
The Executive Chef will be responsible for menu planning, provisioning, food preparation, and kitchen sanitation. The position demands the utmost in creativity on a daily basis, and the ability to maintain the highest of culinary standards.
Other important aspects of this position include the ability to:
? Maintain approved food costs and labor costs.
? Maintain positive guest relations at all times
? Be aware of all Hotel services/features
? Lead a large team of Culinary professionals
Applicants should also work well under pressure, possess excellent communication skills, be organized, flexible, self-motivated, and have a great sense of humor.
Requirements include a minimum of 3 years as Executive Chef in a high quality hotel restaurant, a culinary degree is preferred
Recipient of many accolades including being rated in the top 100 Hotels in North America by CondeNast Traveler?s readers choice poll and rated in the Top 500 Hotels in the World by Travel & Leisure magazine, the White Elephant is a premier employer with a spectacular benefits and compensation package, including a competitive salary and bonus package; Health, vision and dental; Paid vacation; Vested 401(K) plan; Life insurance; Long term care; Health club reimbursement; Dining, retail and hotel discounts and much more.
The White Elephant is part of Nantucket Island Resorts, a collection of premier properties which also includes The Wauwinet, The White Elephant Hotel Residences, The Jared coffin house, The Cottages at the Boat Basin and the Boat Basin Marina
We encourage you to view everything our hotel and restaurant has to offer by visiting our websites at www.whiteelephanthotel.com and www.nantucketislandresorts.com
|Job Profile: |
|Position: ||Executive Chef|
|Start Date: ||Immediate|
|Job Category: ||Resort|
|Job Type: ||Full-time|
|Compensation: ||Commensurate with Experience|
|Experience: ||3 years|
|Education: ||Culinary Arts Degree|
|Job Location(s): ||Massachusetts|
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