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Executive Sushi Chef/Chef De Cuisine


Company Name:Blue Shore Grill, LLC
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Position Description:Upscale, ultra chic restaurant in the U.S. Virgin Islands seeking an authentic, experienced chef with extensive knowledge of Thai, Japanese and Chinese cuisine. Our restaurant is cutting edge featuring noveau sushi and pan-Asian inspired cuisine. Restaurant is 45 seats located on a busy marina and is part of a larger restaurant group.

Minimum 3 years managerial experience required.

www.havanabluerestaurant.com
www.lotusasiangrill.com
Job Profile:
Position: Chef de Cuisine
Start Date: 1 month
Job Category: Restaurant - Upscale Casual
Job Type: Full-time
Compensation: $50-59,000
Experience: 3 years
Education: Culinary Arts Degree Preferred
Job Location(s): Caribbean
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