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Pastry Cook/Baker


Company Name:Riley McDermott's
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
Position Description:This contemporary upscale steak and seafood restaurant currently seeks experienced Bakers to round out its kitchen staff of culinary professionals who are at the top of their field.

Responsibilities:
Plan, prep, set up and provide quality service in all areas of Pastry Department in accordance with guided specifications while maintaining organization, cleanliness and sanitation of work areas and equipment.

Requirements:
Minimum 2-3 years of similar experience in high-end kitchens or the equivalent. Looking for applicant with a love for food, a passion for cooking, and a desire to grow with the company. Knowledge specifically in bread making is a plus.
Job Profile:
Position: Baker
Start Date: 1 month
Job Category: Restaurant - Fine Dining
Job Type: Full-time
Compensation: Hourly
Experience: 3 years
Education: Match any
Job Location(s): Florida; Southeast, USA
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