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Line Cook


Company Name:The Spotted Pig
  
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
 
This employer is willing to help successful applicants obtain a work permit.
 
Applicants to this position must reside within a 90 mile radius of the property.
 
Position Description:The Spotted Pig serves April Bloomfield's Michelin star-rated British and
Italian cooking in a casual pub atmosphere. As we expand our award-winning team, we are looking for experienced, hard working candidates to join us on a fast paced, high volume line cooking great food. Job candidates must be eager to learn and be comfortable working late night hours, as our seasonal menu is served until 2am nightly. Located in the West Village, the Spotted Pig is a neighborhood favorite, chef's hangout and destination spot.


Responsibilities:
Vary dependent on experience level.

Requirements:
kitchen experience, culinary arts degree, or a willingness to learn all taken into consideration. A passion for cooking and a dedicated work ethic a must.
  
Company Profile:Michelin Star Gastropub
  
Job Profile:
Position: Cook
Start Date: Immediate
Job Category: Restaurant - Upscale Casual
Job Type: Full-time
Compensation: Negotiable
Experience: 1 year
Education: Culinary Arts Degree
Job Location(s): Northeast, USA; New York
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