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|This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.|
|Position Description:||Join James Beard nominated chef Michael Tusk at Quince Restaurant in San Francisco. The restaurant is currently seeking experienced line cooks. |
Ideal candidate would be versed in regional Italian cuisine. Must be able to work all stations, adapt to a daily changing menu and work in a small fast-paced kitchen.
Individual must be highly motivated, have a willingness to learn and have a passion for seasonal ingredient-driven cuisine.
|Job Profile: |
|Position: ||Line Cook|
|Start Date: ||Negotiable|
|Job Category: ||Restaurant - Fine Dining|
|Job Type: ||Full-time|
|Compensation: ||Commensurate with Experience|
|Experience: ||3 years|
|Education: ||Culinary Arts Degree Preferred|
|Job Location(s): ||California|
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