Welcome to StarChefs JobFinder, where you can search for chef jobs, restaurant jobs and hotel jobs.  Employers can post jobs and seek out qualified candidates to fill them.
>> post resume | search jobs | ask the expert | career center | top 10 jobs | register | login/logout | FAQ
>> post a job | administrate | testimonials | employer resources | pricing | brochure | register | login/logout | FAQ
 Detailed information on the job you requested is shown below.

To return to your search results, CLICK HERE.

Executive Chef

Company Name:Anonymous
This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
Position Description:Upscale American Comfort Food Restaurant, New York City. Well established restaurant with a unique & innovative concept.

Seeks Executive Chef. Responsibilities include executing the menu of Cafeteria's 24 hour upscale comfort food concept, management of kitchen staff, hiring and training of sous chefs, scheduling, food & labor cost controls, enforcing health codes and maintaining an immaculate work environment. Responsibilities also include training all staff on consistency, presentation, food styling,bold flavors, temperatures, quality as well as controls and a strong constitution on teaching how to produce the best quality of food.
MUST BE A STRONG LEADER, demand strong management of sous chefs and excellent organizational and communication skillls. Applicants should work well under pressure, & have a sense of urgency. Requirements include minimum 3yrs experience in high volume management. Must be quality driven with a track record, applicant should have working knowledge of Spanish, comprehension of profit & loss and strong computer skills, must have checkable references. ONLY SERIOUS NEED APPLY.

Other pluses include positive mental attitude, able to work well with crisis management, well groomed & outgoing personality, great food styling & bold flavors with a tremendous work ethic and drive.
Job Profile:
Position: Executive Chef
Start Date: 2 Weeks
Job Category: Restaurant - Upscale Casual
Job Type: Full-time
Compensation: Commensurate with Experience
Experience: 3 years
Education: Culinary Arts Degree
Job Location(s): New York
find a job
find a job
 > GM - Restaurant and Rooftop Bar at new Independent Hotel
 > CDC Needed in Asian & Latin Influenced Restaurant in DC
 > Sous Chef-High Volume Farm-to-Table Restaurant, Princeton, NJ
 > Our accounts are awesome and great places to work!
 > Culinary Services Manager
Search Jobs


[Return to our main page]

   Need help? call (212) 966-7575


 Email this page to a friend |  Print this page
 Recipes Chefs Restaurant Jobs Culinary Schools Wine Community Features Food News Forums Ask the Experts Shop
About Us | Corporate Info | Career Opportunities | Advertising Info | Affiliate Program | Portfolio
Please help keep StarChefs a free service by displaying our button on your website. Click here for details.
Copyright © 1995-2010 StarChefs. All rights reserved.  |  Privacy Policy  |  Site Map  |  Job Listing