This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
We are looking for an Executive Chef (and your team?) to run a new restaurant in San Francisco's vibrant Restaurant Row located in the hip Mission district. Knowledge of Asian, Indian, Thai, Chinese, Vietnamese, Mediterranean, Italian and California cuisine. We are committed to providing impeccable, high quality ingredients, including organic and locally grown produce and vegetables. You should also have knowledge of wine and food pairing with complimentary cuisines.
. Purchasing . Menu planning and food preparation . Portion control . Managing food and labor costs . Market research . Building a customer focused team
We hope you have had 5 years of challenging experience in the restaurant management business (with fine dining a definite plus). College/culinary degree preferred. You should also have a positive attitude, outgoing personality and creative mind.
American Karma is a venture capital-funded, brand management and food company looking into building and spearheading the next generation lifestyle-inspired Indian and ethnic restaurant chain.