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|Company Name:||Stonehome Wine Bar|
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|This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.|
|Applicants to this position must reside within a 90 mile radius of the property.|
|Position Description:||Exciting position available as sous chef in a popular wine bar in Fort Greene, Brooklyn. |
Person must be trained and professionally experienced. This job is a great growth opportunity for someone with a passion for seasonal food using fresh market ingredients and a knowledge of food and wine pairings. Must be self motivated and able to work in a small team as well as alone. Candidate must be willing to participate in all aspects of running a kitchen including cooking to order, prepping, organizing, cleaning, dishwashing and shopping. Applicants must be available immediately to work full time and have no other job commitments.
Starting salary is $25,000 with excellent opportunity for advancement.
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|Company Profile:||Popular Wine Bar and restaurant with seasonal small plate menu in Fort Greene, Brooklyn. We have 200 wines with 30 offered by the glass and in tastin flights.|
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|Job Profile: |
|Position: ||Sous Chef|
|Start Date: ||Immediate|
|Job Category: ||Restaurant - Upscale Casual|
|Job Type: ||Full-time|
|Experience: ||1 year|
|Education: ||Culinary Arts Degree Preferred|
|Job Location(s): ||New York|
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