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|Company Name:||Hilton Short Hills|
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|This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.|
|Position Description:||New Jersey's only AAA 5 Diamond Restaurant at Hilton Short Hills in Short Hills, New Jersey, proudly offers the position of Pastry Chef. We are in search of candidates who are goal oriented, creative and want to be a part of a culinary team that strives to be a leader in culinary in the hospitality industry.|
Candidate must possess strong culinary skills and ensure the quality preparation of all dessert menu items. An eye for detail and an artistic flair. Must understand the fundamentals of food and labor cost controls. Ensure proper handling, storage of all food items in accordance with hotel standards and sanitation/health regulations.
Very competitive wages and benefits.
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|Company Profile:||Hilton Short Hills is a 304-room super luxury, boutique with 2 Restaurant, Full Service Banquets in the Grand Ballroom and Full Service world class Spa. Best known for The Dining Room, our only AAA 5 Diamond Restaurant in New Jersey.|
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|Job Profile: |
|Position: ||Pastry Chef|
|Start Date: ||Immediate|
|Job Category: ||Restaurant - Fine Dining|
|Job Type: ||Full-time|
|Experience: ||3 years|
|Education: ||Culinary Arts Degree Preferred|
|Job Location(s): ||New Jersey|
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