This position requires candidates to have a US work permit. Please do not apply if you are not legally able to work in the United States.
Hone your skills and learn from the best at a premier hotel! Plan, prep, set-up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Maintain organization, cleanliness and sanitation of work areas and equipment. Compensation: Hourly. Education: Culinary Arts Degree Preferred. Experience 2 years.