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Sous Chef


Company Name:Delaware North
  
Position Description:Looking for the culinary opportunity of a lifetime? The DNC Parks & Resorts culinary team is provided with continuous professional growth & development under the guidance of our Master Chef Roland Henin. Delaware North Companies Parks & Resorts at Yosemite, located in Yosemite National Park, CA is currently seeking a Sous Chef at the famed Ahwahnee four-star dining room. This position will be responsible for various functions of management and food preparation independently or under the direction of the Executive Chef, including requisition and purchase of food stuffs; supervision of hourly food and beverage personnel; preparation of foods; maintenance of a clean and orderly kitchen and sanitation standards; and portion and quality control. Candidate must possess excellent managerial skills. Be part of the DNC Parks & Resorts team! Competitive pay and benefits. Housing available. Drug screening employer. EEO/M/F/V/D.
Job Profile:
Position: Sous Chef
Start Date: 2 Weeks
Job Category: Resort
Job Type: Full-time
Compensation: Match Any
Experience: 3 years
Education: Associate Degree
Job Location(s): California
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