Prep Cook at Timber Cove Resort

The prep cook is responsible for general kitchen food prep items. All food is prepared following pre-established portion size and quality standard recipes. He/she is responsible for maintaining cleanliness of his/her station at all times. ESSENTIAL FUNCTIONS: · Time and Attendance: The employee is responsible for knowing their schedule and checking it frequently, as schedules

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Siren Restaurant is seeking Line Cooks

Siren by RWGroup is the newest, seafood focused restaurant from the Robert Wiedmaier Group. Proud owners of Marcels and Brasserie Beck. Already rated one of the best new restaurants in DC. We are currently seeking individuals that are eager to learn, professional and committed to create the best dining experience for our guests. Prior cooking

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Siren Restaurant by RW is seeking a Banquet Manager

The RW Restaurant Group, proud owners of Marcel’s, Brasserie Beck, The Mussel Bar and Grilles {Arlington, Bethesda, Baltimore}, Wildwood Kitchen, Brabo, The Tasting Room, Locke 72, and Villain and Saint, is currently seeking a qualified Banquet Manager for our newest project in Washington DC. Applicants should be personable, experienced, fiscally responsible, have the ability to

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Marcel’s Restaurant seeking Pastry Chef

Marcel’s Restaurant, one of Washington DC’s most acclaimed restaurants, and Chef Robert Wiedmaier are currently searching for an experienced Pastry Chef to work in a professional and fine dining atmosphere. Open for dinner service seven days per week and brunch on Sundays, Marcel’s offers the premier dining experience in Washington DC. The award winning cuisine

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The French Laundry is seek Dishwashers!

We are seeking an experienced Dishwasher to work in support of our restaurant operations. The Dishwasher supports our culinary and service team through the effective and efficient operation of our dish washing needs. The successful candidate will have previous experience and a desire to work in a fast paced environment. Bi-lingual skills preferred. Our new

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Executive Chef

The newly remodeled Boulders Resort & Spa, is seeking a highly motivated and service-minded individual to join the Food & Beverage leadership team. The Boulders is known for being a destination property with an excellence in Food & Beverage quality. The Executive Chef is responsible for providing leadership and management for the Kitchen department by establishing

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